Natural baking is the process of making baked goods using whole food ingredients and without artificial flavors, colors, or preservatives. Examples of natural baking ingredients include whole wheat flour, honey, maple syrup, coconut oil, and more.
Oregano gives bold flavor and aroma to Mediterranean, Southwestern and Mexican cuisine. Add a teaspoon or two to salad dressings, pasta sauces and meat recipes. Try crushing a pinch and...
Celery seeds introduce a celery flavor to dishes. Sprinkle liberally into potato and pasta salads, soup stocks or scrambled eggs. Try a teaspoon in winter vegetable salads and fish dishes....
Cumin creates a distinctive earthy pungent flavor. It is an essential spice found in Mexican, Southwestern, Indian and Middle Eastern cuisine. Add a teaspoon or two in your favorite curry,...
Try in soups and marinades of all sorts. Grind onto salads, meat, vegetable and chicken dishes. Crush one-half teaspoon and sprinkle on a baked potato or fruit salad for a...
Whole nutmeg adds warm flavor to sweet or savory dishes. Grind into potato and squash dishes or vegetable purees. Goes well with egg, spinach or cheese recipes. Garnish eggnog and...