This versatile blend is used extensively in Indian Cuisine. Garam Masala is a great addition to vegetable, chicken or pork dishes. Mix with brown sugar for a sweet yet savory...
Use it as a rub on meats and vegetables before grilling or roasting. Mix some in your favorite condiment for a fiery kick. Contains: chilies, smoked paprika, cumin, caraway, fennel,...
Try in soups and marinades of all sorts. Grind onto salads, meat, vegetable and chicken dishes. Crush one-half teaspoon and sprinkle on a baked potato or fruit salad for a...