Sprinkle on boiled potatoes, cabbage and sauerkraut dishes. Use in cakes, breads and rolls. For a snappy flavor, try one-half teaspoon in creamed soups or meat dishes.
Paprika adds rich aroma and sweet flavor to soups, tomato and cream sauces. To heighten flavor add one or two teaspoons to meat, poultry and game dishes. Use lavishly in...
Cumin creates a distinctive earthy pungent flavor. It is an essential spice found in Mexican, Southwestern, Indian and Middle Eastern cuisine. Add a teaspoon or two in your favorite curry,...